Vegan Tofu Kung Pao
Vegan Tofu Kung Pao - a classic from Chinese cuisine. Crispy tofu, crunchy vegetables and hot chillies in a delicious sweet & sour sauce.
I’m the happiest when I‘m just me. What that means, I‘ll show you here on my blog. I have a passion for writing, cooking and baking. I love to cook classic recipes or dished from my childhood, I organize myself with my journal and I write about everyday moments, my recovery story from eating disorders and about everything what‘s on my mind.
Vegan Tofu Kung Pao - a classic from Chinese cuisine. Crispy tofu, crunchy vegetables and hot chillies in a delicious sweet & sour sauce.
Vegan Koenigsberger Klopse. A traditional dish prepared simply and vegan, served with caper sauce, boiled potatoes and beetroot.
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